Author: Lila Rabinovich, Priscillia Hunt, Laura Staetsky, Simo Goshev, Ellen Nolte, Janice Pedersen, Christine Tiefensee (RAND Europe)

In spite of extensive evidence that raising alcohol prices reduces alcohol consumption and harms, the real price of alcoholic beverages is decreasing across the EU. This trend has fuelled debate among policymakers, public health practitioners and other stakeholders across the EU about the opportunities, and challenges, of alcohol pricing policies. This study, produced by RAND Europe for the European Comission, DG SANCO and the Executive Agency for Health and Consumers, aims to contribute a robust evidence base to inform pricing policy in the region. Towards this aim, the study examines in greater detail a number of issues such as tax changes to consumer prices, trends in on- and off-trade alcohol consumption, and the nature and scale of price promotion and discount activity in the EU.

Authors: Edwin Horlings and Amanda Scoggins (RAND Europe)

The European Commission, Directorate-General Health and Consumer Protection (DG SANCO) has asked RAND Europe to contribute to the Commission’s impact assessment of a proposed Communication on alcohol policy. This Communication presents a comprehensive approach to combat the harmful effects of alcohol use in the European Union. RAND Europe has focused exclusively on the economic impacts of DG SANCO’s options.
This report first examines the nature and extent of the problem posed by alcohol use in Europe, which provides the rationale and focus for the associated policy initiative. Next, it developes a conceptual approach that discusses how alcohol use is linked to macroeconomic development. This approach is then used to examine the future impacts of a successful alcohol policy on a number of macroeconomic aspects.

Authors: Peter Anderson and Ben Baumberg (Institute of Alcohol Studies)

This public health report on alcohol, requested and financed by the European Commission, describes the social, health and economic burden that alcohol brings to European citizens, families and to Europe as a whole; this is a burden that increases social marginalization and exclusion and places a strain on the viable, socially responsible and productive Europe, as envisaged by the Lisbon strategy.

Vital Signs: Communication Between Health Professionals and Their Patients About Alcohol Use — 44 States and the District of Columbia, 2011

Authors: Lela R. McKnight-Eily, Yong Liu, Robert D. Brewer, Dafna Kanny, Hua Lu, Clark H. Denny, Lina Balluz, Janet Collins

CDC analysed data from the Behavioral Risk Factor Surveillance System (BRFSS) about patient-reported communication with a health professional about alcohol.

Author: WHO - Regional Office for Europe

People in the WHO European Region consume the most alcohol per head in the world. In the European Union (EU), alcohol accounts for about 120 000 premature deaths per year: 1 in 7 in men and 1 in 13 in women.

Most countries in the Region have adopted policies, strategies and plans to reduce alcohol-related harm. In 2012, the WHO Regional Office for Europe collected information on alcohol consumption and related harm, and countries policy responses to contribute to the Global Information System for Alcohol and Health; this report presented a selection of the results for 35 countries – EU Member States and candidate countries, Norway and Switzerland – individually and in groups distinguished by their drinking patterns and traditions.